FUSHIKINO
Overall Score
Six Dimensions
Introduction
Fushikino is a one-Michelin-star kaiseki restaurant in Kagurazaka, Tokyo. It is known for seasonal Japanese cuisine presented as a harmony of food, sake, and carefully chosen tableware. Refined technique and thoughtful hospitality make it well suited to business dinners and special occasions.
Voice of Customers
Information
- Address
- 4-3-11 Kagurazaka, 2nd floor, Shinjuku-ku, Tokyo 162-0825, Japan
- Phone
- +81 3-3269-4556
Advance booking required. These platforms may require Japanese; a hotel concierge can place the call.
How to book
Booking this restaurant requires advance planning. Typical lead time is one to three months — for the rarest seats, six months. Many restaurants of this difficulty release the next month's bookings on the first of the prior month; being in the queue the moment that window opens dramatically increases your chance of catching a difficult seat.
No English-language booking platform currently covers this restaurant; an international hotel concierge can place the reservation on your behalf. Flexibility on the date — especially weekday lunch — opens up substantially more options than a fixed Saturday-dinner request.
Frequently Asked
How do I book FUSHIKINO?
Booking difficulty: Hard. No English-language booking platform currently covers this restaurant; an international hotel concierge can place the reservation.
What is the price range at FUSHIKINO?
Dinner runs ¥20,000–29,999. Prices are based on publicly disclosed bands; the actual bill depends on the seasonal menu, drinks, and any added courses.
Is FUSHIKINO suitable for international visitors?
Partially. Some English is available but not at all touchpoints. Confirm requirements (menu, payment, dietary needs) at the time of booking.
When is the best time to visit FUSHIKINO?
Dinner is the main service. Avoid Japanese national holidays for the highest seat availability, and book at least two to three months in advance.