THE UPPER
Overall Score
Six Dimensions
Introduction
THE UPPER is a French brasserie on the 10th floor of Marunouchi Terrace and is listed as a Michelin Selected Restaurant. Its standout features are the airy rooftop terrace and a stylish, urban dining room with a celebratory feel. Dishes such as pâté and duck confit balance approachability with solid quality, making it popular for dates and special occasions.
Voice of Customers
Information
- Address
- 1-3-4 Marunouchi, Marunouchi Terrace, 10th floor, Chiyoda-ku, Tokyo 100-0005, Japan
- Phone
- +81 3-5962-9909
Direct booking via the platforms below. English supported.
How to book
This restaurant generally accepts bookings two to four weeks out, with some weekday lunch availability closer to the date. Most online platforms will surface real-time availability, and same-week reservations are realistic for off-peak slots.
English booking is available via Ikyu. Walk-ins are not typically supported at this tier of restaurant; always confirm a reservation before arriving.
Frequently Asked
How do I book THE UPPER?
Booking difficulty: Normal. English-language booking is available via Ikyu. Lunch is typically easier than dinner to book.
What is the price range at THE UPPER?
Dinner runs ¥8,000–9,999. Lunch runs ¥3,000–3,999, typically 40–60% of the dinner price. Prices are based on publicly disclosed bands; the actual bill depends on the seasonal menu, drinks, and any added courses.
Is THE UPPER suitable for international visitors?
Yes — this restaurant has strong foreign-visitor accessibility. English menu or English-speaking staff is typically available, and foreign credit cards are accepted.
When is the best time to visit THE UPPER?
Weekday lunch is typically the easiest reservation and the most cost-effective way to experience the kitchen. Avoid Japanese national holidays for the highest seat availability, and book at least three to four weeks in advance.