via del emme
Overall Score
Six Dimensions
Introduction
A refined Italian restaurant based on Italian regional cuisine, incorporating rich Japanese ingredients. True to the thoughts put into its name 'emme' (M), it serves warm dishes packed with the chef's memories and experiences.
Voice of Customers
Information
- Address
- 7-7-10 Fukushima, Fukushima-ku, Osaka 553-0003, Japan
- Phone
- +81 6-6225-7809
- Hours
- Tue 18:00 - 23:00 Wed, Thu, Fri, Sat, Sun, Holidays 12:00 - 15:00 18:00 - 23:00 Closed Mondays ■ Business hours [Lunch] 12:00～15:00 (last entry 13:30; on Sat, Sun, and holidays last entry 13:00) [Dinner] 18:00～23:00 (last entry 20:00; on Sundays last entry 19:00) ■ Closed Mondays: closed all day; Tuesdays: lunch only closed
- Seats
- 16 · None
- Payment
- Credit cards accepted (VISA, Master, JCB, AMEX, Diners); E-money not accepted; QR code payment not accepted
Direct booking via the platforms below. English supported.
How to book
This restaurant generally accepts bookings two to four weeks out, with some weekday lunch availability closer to the date. Most online platforms will surface real-time availability, and same-week reservations are realistic for off-peak slots.
English booking is available via Hitosara. Walk-ins are not typically supported at this tier of restaurant; always confirm a reservation before arriving.
Frequently Asked
How do I book via del emme?
Booking difficulty: Easy. English-language booking is available via Hitosara. Lunch is typically easier than dinner to book.
What is the price range at via del emme?
Dinner runs ¥8,000–9,999. Lunch runs ¥4,000–4,999, typically 40–60% of the dinner price. Prices are based on publicly disclosed bands; the actual bill depends on the seasonal menu, drinks, and any added courses.
Is via del emme suitable for international visitors?
Foreign-visitor accessibility is limited. Booking and dining in Japanese is the expectation; if you do not speak Japanese, route the booking through your hotel concierge so they can flag dietary needs and confirm payment.
When is the best time to visit via del emme?
Weekday lunch is typically the easiest reservation and the most cost-effective way to experience the kitchen. Avoid Japanese national holidays for the highest seat availability, and book at least three to four weeks in advance.