tanpopo
Overall Score
Six Dimensions
Introduction
A teppanyaki restaurant with a homey atmosphere, beloved in Kitashinchi for many years. Its greatest charm is the immersive experience of dynamically yet delicately grilling premium Kuroge Wagyu and fresh seafood like abalone and spiny lobster right in front of you.
Voice of Customers
Information
- Address
- 1-10-16 Sonezaki Shinchi, 6th floor, Kita-ku, Osaka 530-0002, Japan
- Phone
- +81 6-6616-8718
- Hours
- Mon, Tue, Wed, Thu, Fri, Sat 18:00 - 22:00 L.O. 21:00
Holidays 18:00 - 22:00
Sun Closed
Holidays are irregular. Please contact the restaurant directly for details. - Seats
- 16 · Yes available 4名様～
- Payment
- Credit cards accepted (VISA, Master, JCB, AMEX, Diners); E-money not accepted; QR code payment not accepted
Direct booking via the platforms below. English supported.
How to book
This restaurant generally accepts bookings two to four weeks out, with some weekday lunch availability closer to the date. Most online platforms will surface real-time availability, and same-week reservations are realistic for off-peak slots.
English booking is available via Ikyu, Hitosara. Walk-ins are not typically supported at this tier of restaurant; always confirm a reservation before arriving.
Frequently Asked
How do I book tanpopo?
Booking difficulty: Normal. English-language booking is available via Ikyu, Hitosara.
What is the price range at tanpopo?
Dinner runs ¥6,000–7,999. Prices are based on publicly disclosed bands; the actual bill depends on the seasonal menu, drinks, and any added courses.
Is tanpopo suitable for international visitors?
Partially. Some English is available but not at all touchpoints. Confirm requirements (menu, payment, dietary needs) at the time of booking.
When is the best time to visit tanpopo?
Dinner is the main service. Avoid Japanese national holidays for the highest seat availability, and book at least three to four weeks in advance.