Kitashinchi Gyosai Masashi
Overall Score
Six Dimensions
Introduction
A Kappo restaurant in Kitashinchi, beloved by foodies for years, boasting fish dishes. Centered around highest-grade wild seafood personally selected by the chef at the market, it serves powerful yet delicate orthodox Japanese cuisine that draws ingredient flavors to the limit.
Voice of Customers
Information
- Address
- 2F, 1-5-26 Sonezakishinchi, Kita-ku, Osaka 530-0002, Japan
- Phone
- +81 6-6344-0398
- Hours
- Mon, Tue, Wed, Thu, Fri 18:00 - 01:00 L.O. 00:30 Sat 17:30 - 22:00 L.O. 21:30 Closed Sundays and Holidays ■ Closed days 3rd Saturday
- Seats
- 12 · None
- Dress
- None
- Payment
- Credit cards accepted (VISA, Master, JCB, AMEX, Diners); E-money not accepted; QR code payment not accepted
Direct booking via the platforms below. English supported.
How to book
This restaurant generally accepts bookings two to four weeks out, with some weekday lunch availability closer to the date. Most online platforms will surface real-time availability, and same-week reservations are realistic for off-peak slots.
English booking is available via Ikyu, Hitosara. Walk-ins are not typically supported at this tier of restaurant; always confirm a reservation before arriving.
Frequently Asked
How do I book Kitashinchi Gyosai Masashi?
Booking difficulty: Easy. English-language booking is available via Ikyu, Hitosara.
What is the price range at Kitashinchi Gyosai Masashi?
Dinner runs ¥15,000–19,999. Prices are based on publicly disclosed bands; the actual bill depends on the seasonal menu, drinks, and any added courses.
Is Kitashinchi Gyosai Masashi suitable for international visitors?
Partially. Some English is available but not at all touchpoints. Confirm requirements (menu, payment, dietary needs) at the time of booking.
When is the best time to visit Kitashinchi Gyosai Masashi?
Dinner is the main service. Avoid Japanese national holidays for the highest seat availability, and book at least three to four weeks in advance.