Hozan
Overall Score
Six Dimensions
Introduction
A capable Kappo known to those in the know, in a quiet area away from the hustle and bustle. Centered around premium seafood carefully examined by the chef at the market every morning, fully enjoy powerful yet delicate Japanese cuisine that maximizes ingredient flavors.
Voice of Customers
Information
- Address
- 3-13 Higashikozucho, Tennoji-ku, Osaka 543-0021, Japan
- Phone
- +81 6-6777-7498
- Hours
- Mon 18:00 - 22:00 Tue, Wed, Thu, Fri, Sat, Holidays, Day before holidays, Day after holidays 12:00 - 14:00 18:00 - 22:00 Sun Closed ■ Hours ・ Lunch 12:00〜14:00 All guests start together at 12:00. Irregular soba lunch service available (check SNS) ・ Dinner 18:00〜22:00 Start at any time until 20:00. Irregular à la carte service available (check SNS)
- Seats
- 14 · Yes available (2-person, 4-person, 6-person tables available) Fully private room, wall-side bench seating, single-side chairs
- Dress
- Smart casual to formal
- Payment
- Credit cards accepted (VISA, Master, JCB, AMEX, Diners); E-money not accepted; QR code payment not accepted
Direct booking via the platforms below. English supported.
How to book
This restaurant generally accepts bookings two to four weeks out, with some weekday lunch availability closer to the date. Most online platforms will surface real-time availability, and same-week reservations are realistic for off-peak slots.
English booking is available via Ikyu. Walk-ins are not typically supported at this tier of restaurant; always confirm a reservation before arriving.
Frequently Asked
How do I book Hozan?
Booking difficulty: Normal. English-language booking is available via Ikyu. Lunch is typically easier than dinner to book.
What is the price range at Hozan?
Dinner runs ¥15,000–19,999. Lunch runs ¥8,000–9,999, typically 40–60% of the dinner price. Prices are based on publicly disclosed bands; the actual bill depends on the seasonal menu, drinks, and any added courses.
Is Hozan suitable for international visitors?
Partially. Some English is available but not at all touchpoints. Confirm requirements (menu, payment, dietary needs) at the time of booking.
When is the best time to visit Hozan?
Weekday lunch is typically the easiest reservation and the most cost-effective way to experience the kitchen. Avoid Japanese national holidays for the highest seat availability, and book at least three to four weeks in advance.