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Sobakiri Arabompu
そば切り 荒凡夫
47
Overall Score
Prestige
D
Heat
Low
Bookability
D
Value
A
Foreigner
D
Stability
High
Introduction
A renowned soba shop representing Osaka, having previously earned a Michelin star. The coarsely ground soba milled in-house, packed with the owner's extraordinary dedication, features a unique flavor characterized by a strong, wild aroma unique to soba and a rough texture.
Voice of Customers
Powerful coarsely ground soba that directly conveys the aroma and sweetness of soba, unlike anywhere else
A sharply dry and profound Edo-mae dipping sauce that enhances the soba's umami
Face the soba seriously in a dignified space enveloped in silence
Due to the coarsely ground, crumbly texture, it absolutely doesn't suit those seeking smooth soba
As the owner runs the shop alone, it takes a very long time to be served
Dinner¥2,000–2,999
Lunch¥1,000–1,999