Hiraishi
Overall Score
Six Dimensions
Introduction
A Michelin-starred tempura specialty restaurant in Kitashinchi, Osaka. Using unroasted sesame oil, the surprisingly light and crispy tempura seals in the umami and aroma of the ingredients. Enjoy the artisan's skill in a calm, traditional Japanese space.
Voice of Customers
Information
- Address
- 1-9-6 Sonezaki Shinchi, 3rd floor, Kita-ku, Osaka 530-0002, Japan
- Phone
- +81 6-6341-7172
- Hours
- Mon, Tue, Wed, Thu, Fri, Sat 17:00 - 22:00 Closed on Sundays and public holidays Business hours and holidays are subject to change, so please confirm with the restaurant before visiting.
- Seats
- 10 · None
- Payment
- Credit cards accepted (VISA, Master, JCB, AMEX, Diners); E-money not accepted; QR code payment not accepted
Direct booking via the platforms below. English supported.
How to book
This restaurant generally accepts bookings two to four weeks out, with some weekday lunch availability closer to the date. Most online platforms will surface real-time availability, and same-week reservations are realistic for off-peak slots.
English booking is available via Hitosara. Walk-ins are not typically supported at this tier of restaurant; always confirm a reservation before arriving.
Frequently Asked
How do I book Hiraishi?
Booking difficulty: Easy. English-language booking is available via Hitosara.
What is the price range at Hiraishi?
Dinner runs ¥20,000–29,999. Prices are based on publicly disclosed bands; the actual bill depends on the seasonal menu, drinks, and any added courses.
Is Hiraishi suitable for international visitors?
Foreign-visitor accessibility is limited. Booking and dining in Japanese is the expectation; if you do not speak Japanese, route the booking through your hotel concierge so they can flag dietary needs and confirm payment.
When is the best time to visit Hiraishi?
Dinner is the main service. Avoid Japanese national holidays for the highest seat availability, and book at least three to four weeks in advance.